Description
Polydextrose is a water-soluble dietary fiber with a chemical formula of (C6H10O5)n. [1] It is a white or off-white solid particle that is easily soluble in water with a solubility of 70%. The pH value of a 10% aqueous solution is 2.5-7.0. It has no special taste and is a food component with health functions that can supplement the water-soluble dietary fiber required by the human body. After entering the human digestive system, it produces special physiological metabolic functions, thereby preventing and treating constipation and fat deposition.
